info@westhighlandhotel.co.uk
+44 (0) 1687 462210

Local Seafood & Produce

We pride ourselves on sourcing our ingredients from local suppliers to create dishes which reflect our unique location where the sea meets the land. All our meals, where possible, use local fresh seafood, meat and produce and are cooked to order.

image005 image003 image001 image002 Seared Scallops Steamed Arisaig Mussles Mallaig Langoustine and Prawn Tails The Terrace Seafood Platter Stornaway Black Pudding with Hand Dived Scallops and pancetta Hot Smoked Salmon h'orderves fish and chips Seared Salmon with new potatoes Seafood-Plate-for-Two seafood
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Stornaway Black Pudding with Hand Dived Scallops and pancetta

Lunch

The Terrace restaurant is the ideal spot to enjoy lunch with the best view in the village.  Offering inside and outside dining we can offer you an express lunch if…

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Terrace Restaurant Mallaig

Launched in 2016 The Terrace Restaurant offers a range of food for everyone from light bites, soup and sandwiches to our classic favourites and seafood specialities.The Terrace is underfloor heated so even…

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Rooms

Since taking over the hotel in 2010 we have committed to upgrade and redecorate all 40 bedrooms in the hotel.  As of 2016 we are over halfway there.  We currently offer a range…

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West Whisky Bar

Unwind and sample a ‘wee dram’ in our cosy West Whisky Bar and lounge area with a choice of over 200 Scottish whiskys. We also offer a wide range of…

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